Whipped Cream

Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 16

1 cup heavy cream
1 teaspoon vanilla extract
1 tablespoon confectioner's sugar

Directions:

In a large bowl, whip cream until stiff peaks are just about to form. Beat in vanilla and sugar until peaks form. Make sure not to over-beat, cream will then become lumpy and butter-like.


(Recipe courtesy of AllRecipes.com)
link